Komasa Hojicha Gin 焙茶氈酒
N.V.
500ml
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BASIC
TASTE
RATINGS
Wine Type:
Gin
Varietal:
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100% Gin Liqueur
Region, Subregion, Country:
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Kagoshima, Japan
Alcohol Level:
45%
Winery:
Komasa
Kagoshima is one of Japan's top growers of tea leaves. Hojicha is a type of tea made by roasting the tea leaves instead of steaming them, resulting in a mild tea with a distinct roasted flavor that lends a unique accent to this gin.
Style:
Easy & Fruity
Dominant Flavour:
Black Fruit
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