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Chikurin Karoyaka Junmai Daiginjo 竹林 Karoyaka 純米大吟釀
N.V.
300ml
BASIC
TASTE
RATINGS
Wine Type:
Sake
Varietal:
山田錦 精米步合50%
Region, Subregion, Country:
Okayama, Japan
Alcohol Level:
15.5%
Description:
A tiny amount of aged junmai daiginjo is blended every year, resulting in a pleasant aroma of flowers. The palate is clean reminiscent of spring water and followed by a semi-dry finish. 每年都會加入少量熟成的純米大吟釀古酒，散發淡淡幽香，口感如泉水般清澈，收結微甘。
Winery:
Chikurin
Since 1987 the brewery has been growing their own rice for making sake. In 2008, they released a sake made from purely organic rice. In addition to JAS certification, Marumoto Shuzo is the first sake brewery to receive recognition at National Organic Program (NOP) by United States Department of Agriculture and being certified by the European Community.
Style:
Crisp & Fruity
Dominant Flavour:
Citrus
Sweet Spice
Green Fruit
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