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DEPAZ Rhum Cuvee De Prestige
N.V.
700ml
HKD
2680
BASIC
TASTE
RATINGS
Wine Type:
Rum
Varietal:
Others
Region, Subregion, Country:
France
Alcohol Level:
45%
Description:
Depaz Cuvée Prestige: 風土與時間的和諧交響
在卓越烈酒的世界裡,Depaz Cuvée Prestige 是耐心力量和風土影響的見證。這款精緻的蘭姆酒混釀液,在精心挑選的小橡木桶中陳釀至少九年,是對 Depaz 莊園獨特個性的讚頌。
悠長的陳釀過程讓蘭姆酒獲得了精煉的複雜性,它們緩慢地吸收了橡木賦予的風味和香氣。結果是一個完美平衡的果香與礦物質味的和諧,反映了定義 Depaz 風格的獨特風土。
在氣味上,Depaz Cuvée Prestige 呈現出迷人的烤乾果、玫瑰果醬、雪茄盒和香草芳香。這些香氣交織起舞,邀請感官踏上探索之旅。
當蘭姆酒滑過味蕾,它展現出美妙圓潤的口感,坦率的味道彰顯了其成熟和精煉。烈酒的溫暖包裹著舌頭,而榛子和香料的風味在交響樂中綻放,久久徘徊在最後一口之後。
要充分欣賞 Depaz Cuvée Prestige 的細微差別,最好純飲,倒入一個用手掌溫暖的球形酒杯中。這個簡單的儀式讓香氣綻放,風味展現其真正的深度和複雜性。
當你品味這款卓越的蘭姆酒時,請花點時間思考其創作過程中的匠心和奉獻。每一口都是對調酒大師技藝、時間的耐心和 Depaz 風土慷慨饋贈的致敬。
擁抱定義 Depaz Cuvée Prestige 的優雅和精緻,踏上感官之旅,讚美大自然恩賜與蘭姆酒工藝的完美結合。這是一款引人沉思的烈酒,獎勵那些花時間探索其秘密的人。
Depaz Cuvée Prestige: A Harmony of Terroir and Time
In the world of exceptional spirits, Depaz Cuvée Prestige stands as a testament to the power of patience and the influence of terroir. This exquisite blend of rhums, aged for a minimum of nine years in carefully selected small oak casks, is a celebration of the unique character of the Depaz estate.
The extended aging process allows the rhums to develop a refined complexity, as they slowly absorb the flavors and aromas imparted by the oak. The result is a perfectly balanced harmony of fruity and mineral notes, a reflection of the distinctive terroir that defines the Depaz style.
On the nose, Depaz Cuvée Prestige presents a captivating bouquet of toasted dried fruit, rose jam, cigar box, and vanilla. These aromas intertwine and dance, inviting the senses on a journey of discovery.
As the rhum graces the palate, it reveals a beautifully rounded profile, with forthright notes that speak to its maturity and refinement. The warmth of the spirit envelops the tongue, while the flavors unfold in a symphony of hazelnut and spice, lingering long after the final sip.
To fully appreciate the nuances of Depaz Cuvée Prestige, it is best enjoyed without accompaniment, served in a balloon glass warmed by the heat of your palm. This simple ritual allows the aromas to blossom and the flavors to reveal their true depth and complexity.
As you savor this exceptional rhum, take a moment to reflect on the artistry and dedication that went into its creation. Each sip is a tribute to the skill of the master blender, the patience of time, and the generosity of the Depaz terroir.
Embrace the elegance and refinement that defines Depaz Cuvée Prestige, and embark on a sensory journey that celebrates the marriage of nature's bounty and the rum craftsmanship. This is a spirit that invites contemplation and rewards those who take the time to uncover its secrets.
在卓越烈酒的世界裡,Depaz Cuvée Prestige 是耐心力量和風土影響的見證。這款精緻的蘭姆酒混釀液,在精心挑選的小橡木桶中陳釀至少九年,是對 Depaz 莊園獨特個性的讚頌。
悠長的陳釀過程讓蘭姆酒獲得了精煉的複雜性,它們緩慢地吸收了橡木賦予的風味和香氣。結果是一個完美平衡的果香與礦物質味的和諧,反映了定義 Depaz 風格的獨特風土。
在氣味上,Depaz Cuvée Prestige 呈現出迷人的烤乾果、玫瑰果醬、雪茄盒和香草芳香。這些香氣交織起舞,邀請感官踏上探索之旅。
當蘭姆酒滑過味蕾,它展現出美妙圓潤的口感,坦率的味道彰顯了其成熟和精煉。烈酒的溫暖包裹著舌頭,而榛子和香料的風味在交響樂中綻放,久久徘徊在最後一口之後。
要充分欣賞 Depaz Cuvée Prestige 的細微差別,最好純飲,倒入一個用手掌溫暖的球形酒杯中。這個簡單的儀式讓香氣綻放,風味展現其真正的深度和複雜性。
當你品味這款卓越的蘭姆酒時,請花點時間思考其創作過程中的匠心和奉獻。每一口都是對調酒大師技藝、時間的耐心和 Depaz 風土慷慨饋贈的致敬。
擁抱定義 Depaz Cuvée Prestige 的優雅和精緻,踏上感官之旅,讚美大自然恩賜與蘭姆酒工藝的完美結合。這是一款引人沉思的烈酒,獎勵那些花時間探索其秘密的人。
Depaz Cuvée Prestige: A Harmony of Terroir and Time
In the world of exceptional spirits, Depaz Cuvée Prestige stands as a testament to the power of patience and the influence of terroir. This exquisite blend of rhums, aged for a minimum of nine years in carefully selected small oak casks, is a celebration of the unique character of the Depaz estate.
The extended aging process allows the rhums to develop a refined complexity, as they slowly absorb the flavors and aromas imparted by the oak. The result is a perfectly balanced harmony of fruity and mineral notes, a reflection of the distinctive terroir that defines the Depaz style.
On the nose, Depaz Cuvée Prestige presents a captivating bouquet of toasted dried fruit, rose jam, cigar box, and vanilla. These aromas intertwine and dance, inviting the senses on a journey of discovery.
As the rhum graces the palate, it reveals a beautifully rounded profile, with forthright notes that speak to its maturity and refinement. The warmth of the spirit envelops the tongue, while the flavors unfold in a symphony of hazelnut and spice, lingering long after the final sip.
To fully appreciate the nuances of Depaz Cuvée Prestige, it is best enjoyed without accompaniment, served in a balloon glass warmed by the heat of your palm. This simple ritual allows the aromas to blossom and the flavors to reveal their true depth and complexity.
As you savor this exceptional rhum, take a moment to reflect on the artistry and dedication that went into its creation. Each sip is a tribute to the skill of the master blender, the patience of time, and the generosity of the Depaz terroir.
Embrace the elegance and refinement that defines Depaz Cuvée Prestige, and embark on a sensory journey that celebrates the marriage of nature's bounty and the rum craftsmanship. This is a spirit that invites contemplation and rewards those who take the time to uncover its secrets.
Winery:
DEPAZ
https://depaz.fr/en
Rhum Depaz, a prestigious rum brand from Martinique, has a rich history dating back to 1651 when the La Montagne homestead was founded by Jacques Duparquet, the first governor of the island. The fertile yet dangerous soils of the Mount Pelée region have since been the birthplace of Depaz's exceptional rums. Throughout its history, several families, including the Depaz family, worked on the estate, expanding rum production and contributing to the development of the town of Saint Pierre. The town became the largest rum port in the world, with barrels of rum being dispatched to Europe, generating keen interest in the amber liquid. Saint Pierre experienced its heyday and was nicknamed "Little Paris of the Antilles." However, on May 8, 1902, the Mount Pelée volcano erupted, wiping the town of Saint Pierre off the map and claiming the lives of Victor Depaz's entire family. Orphaned and bankrupt, Victor initially decided to move to Canada, but during a stop-over in Martinique, he felt a strong connection to his birthplace, the Périnelle dwelling in Saint Pierre. He understood that his destiny lay there. Fifteen years after the eruption, on May 8, 1917, Victor Depaz started his new distillery, which was fed by the 521 hectares of sugar cane he owned on the flanks of Mount Pelée. He built a family home, a replica of the Périnelle dwelling, which became known as Depaz Castle. Victor lived there from 1922 onwards with his wife and eleven children, continuously improving the rums that bear his name. Depaz rums have garnered numerous prestigious awards over the years, starting with their first medal won in Marseille in 1922 and a gold medal at the 1927 La Rochelle exhibition. During the 1950s, Victor's sons, André and Raoul Depaz, took over the business, modernizing sugar cane production and improving the distillery, now known as the Depaz Distillery. Today, Depaz rums continue to be crafted with the utmost care, using the finest sugar cane grown in the unique volcanic soils of Mount Pelée, the purest spring water, and traditional production methods. The result is a range of exceptional rums that showcase the essence of Martinique's terroir and the passion of the Depaz family, who have been dedicated to creating the finest rums for over a century.
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