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This nonvintage classic is on point with its soft, ripe style. It has just enough maturity to fill out the fruit, with hints of almond and toast. On the palate, attractive bright citrus and green apple flavors dominate.
Deutz was founded in 1838 in Ay by two Prussians, one of whom was William Deutz. One was a wine trader and the other sold Champagne. Before they owned their own vineyards, bottling, disgorging, dosage and labeling were already under their responsibility. Throughout the 20th century, the heirs of the founders gradually built the vineyard by buying plots within the best terroirs. Today the champagne house Deutz belongs to the famous Roederer Family. The great story of Deutz champagne provides a harmonious style between virtuosity and refinement.