Region, Subregion, Country:
full-bodied and persistent.
The wine-making tradition of Fratelli Moscone traces back to 1877. They own 18 hectares of vineyards in the most outstanding areas of Monforte d’Alba, five of which in the renowned Bussia cru. The peculiar exposure of the vineyards, typical of Monforte d’Alba, reaches the higher expression in the crus of property. Wine-making and fining are performed in two characteristic Langa farms, where tradition and innovation are firmly bounded.